Competitions

ARONUI DINEOUT AWARDS 2017

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BOOK GIVEAWAY

WildTomato’s food/cooking columnist Nicola Galloway has just published (April 1st) her latest cookbook Homegrown Kitchen. Published by Potton & Burton, Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a chapter on indulgent sweet treats. 

WildTomato has a copy of the new book to give away. To enter the draw, visit the WildTomato Facebook page, tag two friends and follow us on Instagram or Facebook, or you can enter by filling out the form below.  The winner will be announced April 15.  This competition is open to New Zealand residents only. Good luck!

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Our readers travel all over the world and take their favourite WildTomato with them.  We’d love to see you reading our popular mazagine in far-flung locations and will publish the best every month. Email your photos ( approx 1MB file size) and details about when & where in the form below or to editor@wildtomato.co.nz.

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Letters to the editor

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If you’ve something on your mind then tell the Top of the South via WildTomato’s Letters column. We have an audited readership of 39,000 so if you want to get your thoughts out there, condense them into 250 words and email them in the form below or to editor@wildtomato.co.nz.

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